Iowa Ham Balls
Experience the distinct taste of Iowa Ham Balls, a cherished recipe combining ground ham and pork with a sweet and tangy sauce. This Midwestern favorite is easy to make and promises a delightful flavor that will leave you wanting more. Ingredients: 1 lb ground ham 1 lb ground pork 1 cup graham cracker crumbs 1 cup milk 1 large egg, beaten 1/2 cup brown sugar 1/4 cup vinegar 1/4 cup water 1 teaspoon dry mustard Instructions: Preheat your oven to 350F 177C In a large mixing bowl, combine ground ham, ground pork, graham cracker crumbs, milk, beaten egg, and brown sugar Mix until well combined Shape the mixture into golf ball-sized balls and place them in a greased baking dish In a separate bowl, whisk together vinegar, water, and dry mustard to create the sauce Pour the sauce over the ham balls in the baking dish Bake in the preheated oven for 1 hour, basting th...